FULL MENU
BREAKFAST
Eggs made to order - $1 per egg
French toast - $1 per slice
Toast – choice of bread $1 per slice
Pancakes – 1 for $1
English muffin - $2
Sausage links – $1 per link
Bacon - $1 per slice
Oatmeal w/brown sugar & raisins - $1
Hashbrowns - $1
2 Egg omelet bacon or ham w/toast or English muffin - $6
SOUP OF THE DAY - cup $2 or bowl $4
ENTREE SALADS - $9
Chef - Choice of ham or turkey iceberg lettuce topped with tomato, cucumber, carrots, cheese and croutons. Served with choice of dressing.
Fried chicken - Iceberg lettuce topped with tomato, cucumber, carrots, cheese, boiled egg, fried chicken pieces and croutons. Served with choice of dressing
Side salad - $2
DINNER BASKETS
Served with fries, coleslaw, buttermilk biscuit.
Substitute at no charge mashed potatoes w/gravy or cottage cheese
Substitute Surcharges - $1: seasoned potato wedges, sweet potato fries, onion rings
Chicken tender - $10 Lightly breaded chicken tenders with choice of dipping sauce.
Beer battered cod - $11 Battered cod fillets with tartar sauce & lemon wedge
SANDWICHES
Served with lettuce, tomato, pickle & choice of condiments. Wheat, rye & white bread available.
Grilled ham, turkey or chicken - $4
Grilled Cheese - $3
Hamburger - $4
BLT - $4
Chicken or egg salad - $4
Hot Dog w/Bun $3
ALWAYS AVAILABLE SIDES - $2
French fries, sweet potato fries, onion rings, mashed potatoes with gravy, cottage cheese, vegetable of the day or coleslaw
Roll/biscuit - $.25
FRUITS - $2
Oranges, peaches, pineapple, applesauce or other fresh fruit
BEVERAGES
Juices - apple, grape or orange - $2
2% Milk - $2
Free Refills
Pop $2.50
Hot/Ice Tea, Lemonade and Coffee $2
DESSERTS - $3
Shakes: vanilla or chocolate
Floats: root beer or orange
Ice cream